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The Core of an Onion
Peeling the Rarest Common Food—Featuring More Than 100 Historical Recipes
Mark Kurlansky
2023
Bloomsbury Publishing
Associated Ideas, People, and Places
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Book Excerpt
A Brief History of Onions in America
On ramps, xonacatl, skunk eggs and more.
by
Mark Kurlansky
via
Literary Hub
on
November 9, 2023