Elmore tracks how, in the early days of the company, Coca-Cola established key relationships in the supply chain ranging from public commodities to Monsanto to the Federal Bureau of Narcotics to drive down production costs. Ultimately, Elmore writes, Coca-Cola’s secret formula was a particular brand of capitalism based on the company’s “ability to embed itself in technological supply and distribution systems built, maintained, and financed by others.”
Though the recipe for Coke is famously proprietary, Elmore easily traces the environmental history of the company and beverage’s widespread success through a handful of well-known ingredients, such as water, sugar, caffeine, and coca. Elmore argues that Coca-Cola savvily siphoned resources from public and private entities to cheaply procure these key ingredients and establish a lean, mean global supply chain and market for their product.
Coca-Cola’s tactics began with an ingredient as fundamental as water, which we now experience as freely and widely available. But, in the early twentieth century in America, public commodities such as waterworks were just starting to emerge—and Coca-Cola seized the opportunity to prop up the systems through its franchised bottling model, and, conveniently offload upfront costs of bottling and shipping their “water-dense” product. Beginning in 1900, the company recruited local businessmen to rouse up $3,000 to establish regional franchises that would serve as regional bottling plants. Elmore recounts that many bottlers took out loans to start and consequently relied on the expanding public water systems to save on costs. This cost savings was then passed on to Coca-Cola, “broaden[ing] its bottling empire at low cost.” Indeed, Elmore notes that “as public water systems expanded into less-densely populated areas of the country by the 1910s, so too did Coke’s franchisees.”
Later in the twentieth century, Coca-Cola used a similar tack to expand business abroad. Elmore writes that the company secured foreign assistance loans by “argu[ing] that it could bring hydration to communities lacking basic water infrastructure” such as in the Middle East, Southeast Asia, and Africa through its earlier experience supporting American water infrastructure. Reviewing Freedom of Information Act (FOIA) records, though, Elmore found that “these projects often helped Coke sell bottled water and other products rather than encourage the development of large-scale public water works.”