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Nicola Twilley

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Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves

Viewing 1–1 of 1 written by Nicola Twilley

Tomato on a spoon.

How the Fridge Changed Flavor

From the tomato to the hamburger bun, the invention has transformed not just what we eat but taste itself.

by Nicola Twilley via The New Yorker on June 8, 2024

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